tag:blogger.com,1999:blog-357865578794109155.post6846233022285408950..comments2024-01-20T13:05:05.298+01:00Comments on The trouble with truffles.......: HerbsRob (ourfrenchgarden)http://www.blogger.com/profile/05087218232138304239noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-357865578794109155.post-67388416449179641702010-03-16T22:05:46.368+01:002010-03-16T22:05:46.368+01:00Hello, Rob; as I know, santolina (Santolina chamae...Hello, Rob; as I know, santolina (Santolina chamaecyparissus L.) is digestive, antispasmodic, antiseptic…<br />I often use it when preparing a pork meat, along with sage (Salvia officinalis); here (in Italy) we do so. I find it delicious…decomondohttps://www.blogger.com/profile/14922656108738710149noreply@blogger.comtag:blogger.com,1999:blog-357865578794109155.post-3500825578585538562008-12-08T15:21:00.000+01:002008-12-08T15:21:00.000+01:00I'm not familiar with Melisse. I'll have to resear...I'm not familiar with Melisse. I'll have to research that herb.<BR/><BR/>Cameron<BR/>--who owns two clay pineapples :-)F Cameronhttps://www.blogger.com/profile/14558874651743241988noreply@blogger.com