The second weekend into January and Sarlat celebrates all thing Truffle. The Fête de la Truffe is a major calender event and people descend from all over the world to be part of one of the best French traditions - to eat fine food and drink fine wine. It's hard work, but someone's got to do it.
It's been a good year for the black Truffle of the Perigord.
There were huge quantities for sale - more than in previous years and at anywhere between 650 to 900 euro a kilo, a lot of money changed hands,